{"id":3276,"date":"2012-08-28T14:31:13","date_gmt":"2012-08-28T12:31:13","guid":{"rendered":"http:\/\/www.beseit.net\/?page_id=3276"},"modified":"2012-10-14T11:06:52","modified_gmt":"2012-10-14T09:06:52","slug":"temps-de-coccio-de-les-hortalisses","status":"publish","type":"page","link":"https:\/\/www.beseit.net\/?page_id=3276","title":{"rendered":"Temps de cocci\u00f3 de les hortalisses"},"content":{"rendered":"
\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
500 grams<\/span><\/th>\nAl forn<\/span><\/th>\nFregit<\/span><\/th>\nBullit<\/span><\/th>\n<\/tr>\n<\/thead>\n
Alberg\u00ednies<\/span><\/td>\n40′<\/span><\/td>\n40′<\/span><\/td>\n30′<\/span><\/td>\n<\/tr>\n
Bajoques<\/span><\/td>\n60′<\/span><\/td>\n50′<\/span><\/td>\n35′<\/span><\/td>\n<\/tr>\n
Bolets<\/span><\/td>\n25′<\/span><\/td>\n25′<\/span><\/td>\n15′<\/span><\/td>\n<\/tr>\n
Carbasses<\/span><\/td>\n30′<\/span><\/td>\n25′<\/span><\/td>\n15′<\/span><\/td>\n<\/tr>\n
Carbassons<\/span><\/td>\n30′<\/span><\/td>\n25′<\/span><\/td>\n25′<\/span><\/td>\n<\/tr>\n
Carxofes<\/span><\/td>\n30′<\/span><\/td>\n30′<\/span><\/td>\n45′<\/span><\/td>\n<\/tr>\n
Cebes<\/span><\/td>\n40′<\/span><\/td>\n35′<\/span><\/td>\n40′<\/span><\/td>\n<\/tr>\n
Coliflor<\/span><\/td>\n20′<\/span><\/td>\n20′<\/span><\/td>\n10′<\/span><\/td>\n<\/tr>\n
Cols<\/span><\/td>\n50′<\/span><\/td>\n45′<\/span><\/td>\n45′<\/span><\/td>\n<\/tr>\n
Cols de Brussel\u00b7les<\/span><\/td>\n30′<\/span><\/td>\n25′<\/span><\/td>\n15′<\/span><\/td>\n<\/tr>\n
Enciam<\/span><\/td>\n1 h 20′<\/span><\/td>\n60′<\/span><\/td>\n45′<\/span><\/td>\n<\/tr>\n
Esp\u00e0rrecs<\/span><\/td>\n25′<\/span><\/td>\n20′<\/span><\/td>\n30′<\/span><\/td>\n<\/tr>\n
Espinacs<\/span><\/td>\n35′<\/span><\/td>\n25′<\/span><\/td>\n15′<\/span><\/td>\n<\/tr>\n
Mongetes<\/span><\/td>\n10′ (ja bullides en aigua)<\/span><\/td>\n10′ (ja bullides en aigua)<\/span><\/td>\n1 h 30′<\/span><\/td>\n<\/tr>\n
Naps<\/span><\/td>\n1 h 30′<\/span><\/td>\n1 h 20′<\/span><\/td>\n65′<\/span><\/td>\n<\/tr>\n
Pastanagues<\/span><\/td>\n1 h 30′<\/span><\/td>\n1 h 20′<\/span><\/td>\n65′<\/span><\/td>\n<\/tr>\n
Pataques<\/span><\/td>\n40′<\/span><\/td>\n20′<\/span><\/td>\n20′<\/span><\/td>\n<\/tr>\n
P\u00e8sols<\/span><\/td>\n35′<\/span><\/td>\n30′<\/span><\/td>\n25′<\/span><\/td>\n<\/tr>\n
Porros<\/span><\/td>\n50′<\/span><\/td>\n45′<\/span><\/td>\n45′<\/span><\/td>\n<\/tr>\n
Tom\u00e0tes<\/span><\/td>\n30′<\/span><\/td>\n15′<\/span><\/td>\n15′<\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>\n

 <\/p>\n

Altres aliments<\/p>\n\n\n\n
Ous dus<\/td>\n7 ' <\/td>\n <\/td>\n <\/td>\n<\/tr>\n
cigrons<\/td>\n1 h 30 min a 2h<\/td>\n <\/td>\n <\/td>\n<\/tr>\n<\/table>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

500 grams Al forn Fregit Bullit Alberg\u00ednies 40′ 40′ 30′ Bajoques 60′ 50′ 35′ Bolets 25′ 25′ 15′ Carbasses 30′ 25′ 15′ Carbassons 30′ 25′ 25′ Carxofes 30′ 30′ 45′ Cebes 40′ 35′ 40′ Coliflor 20′ 20′ 10′ Cols 50′ … Continua llegint →<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"parent":232,"menu_order":0,"comment_status":"open","ping_status":"open","template":"NO SIDEBARpage.php","meta":{"footnotes":""},"categories":[],"class_list":["post-3276","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/www.beseit.net\/index.php?rest_route=\/wp\/v2\/pages\/3276","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.beseit.net\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.beseit.net\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.beseit.net\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.beseit.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3276"}],"version-history":[{"count":22,"href":"https:\/\/www.beseit.net\/index.php?rest_route=\/wp\/v2\/pages\/3276\/revisions"}],"predecessor-version":[{"id":3344,"href":"https:\/\/www.beseit.net\/index.php?rest_route=\/wp\/v2\/pages\/3276\/revisions\/3344"}],"up":[{"embeddable":true,"href":"https:\/\/www.beseit.net\/index.php?rest_route=\/wp\/v2\/pages\/232"}],"wp:attachment":[{"href":"https:\/\/www.beseit.net\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3276"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.beseit.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3276"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}